Chocolate fudge cake

Chocolate fudge cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • pkg - 8 oz
  • stick margarine - 1 item
  • baking powder - 1 Tbsp
  • pinch of salt - 1 item
  • can chocolate syrup - 1 lb
  • plain flour - 1 c
  • can Carnation milk - 1/3 item
  • Mix margarine, sugar and eggs together

How to make chocolate fudge cake:

Combine flour, baking powder and salt; set aside. Mix margarine, sugar and eggs together. Add flour mixture, a little at a time. Add chocolate syrup and vanilla. Bake at 350° for 25 minutes.Frosting:1 c. sugar1/3 can Carnation milk1 stick margarine8 oz. pkg. chocolate chips Bring sugar, Carnation milk and margarine to a boil. Boil 1 minute. Add chocolate chips. Stir until chips are melted. Pour over warm cake. Sprinkle nuts over frosting.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Chocolate fudge cake
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, pkg, milk
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