Chocolate fudge
Chocolate fudge
Ingredients/Components
- pkg - 1 oz
- white sugar - 3 c
- sticks butter - 2 item
- jar marshmallow cream - 1 item
- can
How to make chocolate fudge:
Boil white sugar, 2 sticks butter and cream for 7 minutes. After it starts to boil, take off and put marshmallow cream and chocolate chips in mixture. Beat until glossy. Put in greased dish.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
milk, sticks margarine, all-purpose flour, self-rising flour, crisco, white sugar, uncooked rice, box white cake mix, box duncan hines lemon supreme cake mix, chocolate sandwich cookies
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