Chocolate eclairs
Chocolate eclairs
Ingredients/Components
- pkg - 1 oz
- milk
- melted butter - 3 Tbsp
- powdered sugar
- Karo syrup - 1 tsp
- box graham crackers - 1 item
- box vanilla instant pudding - 1 oz
- Blend in Cool Whip
How to make chocolate eclairs:
Mix pudding and milk with mixer. Blend in Cool Whip. Line a 9 x 13-inch pan with graham crackers. Layer 1/2 of pudding mixture on top, then another layer of crackers and then remaining pudding mixture. Top with another layer of crackers. Top with iciRecipe categories: Desserts, Weeknight, Vegetarian.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, milk, salt
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