Chocolate eclair dessert
Chocolate eclair dessert
Ingredients/Components
- vanilla - 1 tsp
- pkg - 2 3/4
- milk - 3 Tbsp
- corn syrup - 2 Tbsp
- powdered sugar - 1/2 c
- Cool Whip - 9 oz
- unsweetened chocolate - 3 oz
- oleo - 3 Tbsp
- box graham crackers - 1 item
How to make chocolate eclair dessert:
Line bottom of 9 x 13-inch pan with whole graham crackers. Beat pudding and milk together until smooth and fold in Cool Whip. Spread half of mixture over crackers. Place another layer of crackers over pudding. Top with remaining pudding. Cover with thiRecipe categories: Desserts, Eggs/dairy, Puddings and mousses.
Rating:
Related ingredients:
sugar, cream cheese, granulated sugar, flour, instant vanilla pudding
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