Chocolate eclair

Chocolate eclair

Ingredients/Components

• milk - 2 c
• instant vanilla pudding
• Cool Whip - 16 oz
• box vanilla wafers - 1 item
• sugar - 1 c
• stick butter - 1 item
• cocoa - 1/3 c
• vanilla - 1 tsp
• pecans - 1 item

How to make chocolate eclair:

Mix the first 3 ingredients well, then layer in a 9 x 13-inch dish with vanilla wafers. Start with wafers and alternate. Try to make 3 layers. Mix the last 5 ingredients in a saucepan; cook for 1 minute. Let cool; pour over the other mixture. Top with chopped pecans.

Recipe categories: Desserts, Time to make, > 1 day.