Chocolate delight

Chocolate delight

Ingredients/Components

• cream cheese
• chopped pecans - 1 c
• milk
• powdered sugar - 1 c
• plain flour
• melted butter or oleo - 1/2 c
• tub Cool Whip - 1 (12
• chocolate pudding mix instant

How to make chocolate delight:

Second Layer:8 oz. cream cheese1 (12 oz.) tub Cool Whip1 c. powdered sugar Third Layer:2 small pkg. chocolate pudding mix (instant)3 1/2 c. milk Crust: Mix flour and pecans; add melted butter and mix until mealy. Press to cover bottom of 9 x 13-inch dish. Bake at 375° for 5 to 10 minutes until light brown. Let cool completely, this makes the crust.

Second Layer: Mix together and spread over cooled crust and chill.

Third Layer: Mix together until thick. Put over cream cheese layer. Top with an additional tub of Cool Whip. Let cool for 2 to 3 hours.

Recipe categories: Desserts, Fruit, Nuts.