Chocolate delight

Chocolate delight

Ingredients/Components

• pkg - 8 oz
• milk - 3 c
• flour - 1 c
• stick margarine - 1 item
• nuts - 1/2 c
• large Cool Whip - 1/2 item
• Pat mixture into bottom of an 8 x 12-inch pan
• Add Cool Whip and spread mixture over crust

How to make chocolate delight:

Combine until crumbly. Pat mixture into bottom of an 8 x 12-inch pan. Bake at 300° for 15 minutes. Cool.Second Layer:1 c. powdered sugar8 oz. pkg. cream cheese1/2 large Cool Whip Combine sugar and cheese; mix well. Add Cool Whip and spread mixture over crust.Third Layer:2 pkg. instant chocolate pudding3 c. milk Combine and pour over layers when mixture has set.

Fourth Layer: Spread remaining Cool Whip on top and sprinkle with toasted chopped nuts.

Recipe categories: Desserts, Fruit, Nuts.