Chocolate covered cherries

Chocolate covered cherries

Chocolate covered cherries

Chocolate covered cherries photo 1
Chocolate covered cherries photo 2


  • maraschino cherries - 50 item
  • margarine
  • light Karo syrup
  • powdered sugar
  • paraffin wax
  • semi-sweet chocolate chips

How to make chocolate covered cherries:

Drain maraschino cherries. Make fondant by mixing thoroughly the softened margarine, Karo and powdered sugar. Cover each cherry with about 1 teaspoon fondant. Put on cookie sheet. Cool fondant balls in freezer, but do not let the cherries freeze. In double boiler, melt together the paraffin, chocolate chips and Baker's chocolate. Keep warm. Remove cherries from freezer and dip into chocolate sauce. Put on wax paper to harden.

Recipe categories: Desserts, Fruit, Candy.

Chocolate covered cherries
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
sugar, eggs, milk, shortening, peanut butter, butter, melted, boxes vanilla wafers, margarine 2 sticks, granny smith apples are a good example
You may be interested in these recipes: