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Chocolate chip pound cake

Chocolate chip pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 5 item
  • vanilla - 1 tsp
  • pkg - 1 oz
  • milk - 1 c
  • salt - 1/2 tsp
  • chopped nuts - 1 c
  • flour - 3 c
  • sticks margarine - 2 item
  • baking powder - 1/2 tsp
  • shortening - 1/2 c

How to make chocolate chip pound cake:

Cream the butter and shortening. Add sugar. Add eggs singly, beating after each one. Sift flour, salt and baking powder together. Add flour mixture alternately with milk. Add flavoring. Add chocolate chips and nuts. Mix well with a wooden spoon. Pour into greased and floured tube or Bundt pan. Put in cold oven and bake at 325° for 90 minutes or until done.

Recipe categories: Desserts, Cakes, Potluck.

Rating:
Chocolate chip pound cake
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT2H20M
Total Time: PT2H20M


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Related ingredients:
butter, softened, sugar, flour, shortening, baking mix, box yellow cake mix, box graham crackers, box duncan hines cake mix, to 9 peeled, sliced peaches
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