Chocolate chess pie

Chocolate chess pie

Ingredients/Components

• sugar - 1 1/2
• vanilla - 1 tsp
• cornstarch - 1 tsp
• evaporated milk - 6 oz
• cocoa - 3 Tbsp
• eggs, beaten - 2 item
• unbaked pie shell - 1 item
• stick oleo, melted - 1/2 item

How to make chocolate chess pie:

Mix sugar, cocoa, and cornstarch well. Add milk, oleo, beaten eggs, and vanilla and mix well. Pour in pie shell and bake at 350 for 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.