Chocolate chess pie
Chocolate chess pie
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- eggs, beaten - 2 item
- stick butter - 1 item
- dash of salt - 1 item
- unbaked pie crust - 1 item
How to make chocolate chess pie:
Melt butter and chocolate; mix with other ingredients which have been blended together. Pour into pie crust and bake 35 minutes at 350°. Can top with whip cream.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vegetable oil, white sugar, butter or oleo, plus 2 tsp, duncan hines yellow cake mix, cups flour, sifted, can peaches, sliced in heavy syrup, large 6-serving box instant vanilla pudding
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