Chocolate cherry bars

Chocolate cherry bars

Chocolate cherry bars

Chocolate cherry bars photo 1
Chocolate cherry bars photo 2
Chocolate cherry bars photo 3


  • sugar
  • pkg - 1 oz
  • milk - 1/3 c
  • butter or margarine - 5 Tbsp
  • eggs, beaten - 2 item
  • almond extract - 1 tsp
  • can cherry fruit filling - 1 oz
  • fudge cake mix - 1 pkg

How to make chocolate cherry bars:

Frosting:1 c. sugar5 Tbsp. butter or margarine1/3 c. milk1 (6 oz.) pkg. (1 c.) semi-sweet chocolate pieces Preheat oven at 350°. Using solid shortening or margarine (not oil) grease and flour 15 x 10-inch jelly roll or 13 x 9-inch pan. In large bowl, combine first four ingredients. Stir by hand until well mixed. Pour into prepared pan.

Bake jelly roll pan 20 to 30 minutes, 13 x 9-inch pan 25 to 30 minutes or until toothpick inserted in center comes out clean. In small saucepan, combine sugar, butter and milk. Boil, stirring constantly, one minute. Remove from heat; stir in chocolate pieces until smooth. Pour over bars. Makes about 3 dozen bars.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Chocolate cherry bars
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
flour, oil, shortening, dark brown sugar, can evaporated milk, cube margarine, cocoa powder, 2 1/2 sticks margarine, butter can use half margarine
You may be interested in these recipes: