Home » Desserts » Chocolate caramel squares

Chocolate caramel squares

Chocolate caramel squares
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 6 oz
  • chopped nuts - 1 c
  • evaporated milk - 2/3 c
  • Kraft caramels - 14 oz
  • German chocolate cake mix - 1 item

How to make chocolate caramel squares:

1st: Melt caramels and 1/3 cup evaporated milk in double boiler.

2nd: Combine cake mix, chopped nuts and 1/3 cup evaporated milk. Spread 1/2 of the cake mix into greased 9 x 13-inch pan. Bake at 350° for 6 minutes. Remove from oven; sprinkle chocolate chips over crust, then drizzle melted caramel over chips and spread. Crumble remaining cake mix mixture over top. Bake 15 to 18 minutes at 350°. Cool; cut into very small squares.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Chocolate caramel squares
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cream cheese, eggs, shortening, beaten eggs, cream cheese, softened, can pie cherries, pecan pieces, cooked mashed sweet potatoes, freshly cooked and still warm
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes