Chocolate cake
Chocolate cake
Ingredients/Components
- flour - 2 c
- sugar - 2 c
- cocoa - 1/2 c
- dash of salt - 1 item
- eggs - 2 item
- oil - 1 c
- buttermilk - 1 c
- hot water - 1 c
- vanilla - 1 tsp
- After mixing well, add water and vanilla
- milk - 1/2 c
- oleo - 1/4 c
- Karo - 1/4 c
- pkg - 1 oz
How to make chocolate cake:
Mix all ingredients, except water and vanilla. After mixing well, add water and vanilla. Bake at 350° in greased and floured pans for 30 to 35 minutes.Icing:2 c. sugar1/2 c. milk1/4 c. oleo1/4 c. Karo1 (6 oz.) pkg. chocolate chips1 tsp. vanilla Cook sugar, milk and syrup; bring to boil and boil 2 minutes. Remove from heat; add chips and vanilla.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, chopped pecans
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