Chocolate cake
Chocolate cake
Ingredients/Components
- self-rising flour
- sugar
- cocoa
- powdered dry milk
- water
- margarine, melted
- vanilla
How to make chocolate cake:
Mix dry ingredients together. Add water, margarine and vanilla. Blend well with mixer or spoon. Pour into 1 quart loaf pan sprayed with Pam. Bake at 400° for 10 to 15 minutes.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, eggs, semi-sweet chocolate chips, confectioners sugar, vegetable shortening
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