Chocolate berry trifle
Chocolate berry trifle
Ingredients/Components
- cold milk - 3 c
- Cool Whip, divided - 1 tub
- 2 c - 1 pt
- cubes - 1 9
- 4-serving size Jello Chocolate Flavor Instant Pudding and Pie Filling - 2 pkgs
How to make chocolate berry trifle:
Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 c. whipped topping. Place 1/2 the brownie cubes in 2-qt. serving bowl. Top with 1/2 each of the pudding mixture, raspberries and remaining whipped topping. Repeat layers. Refrigerate 1 hr. or until ready to serve. Makes 12 servings.Special Extra: Garnish with additional raspberries and fresh mint sprigs.
Recipe categories: Desserts, < 60 mins, Time to make.
Rating:
Related ingredients:
sugar, milk, butter, all purpose flour, all-purpose flour, powdered sugar, sifted all purpose flour, small can pet milk, one box of graham crackers*, sticks butter or 1 stick butter plus 1 stick margarine
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