Chocolate banana pudding pie

Chocolate banana pudding pie



  • semi-sweet chocolate - 4 sq
  • milk - 2 Tbsp
  • margarine - 1 Tbsp
  • bananas, sliced - 2 item
  • cold milk
  • 40 oz
  • whipped topping
  • graham cracker crust - 1 item

How to make chocolate banana pudding pie:

Prepare graham cracker crust in a 9 x 12-inch pan. Melt chocolate, margarine and 2 tablespoons milk. Pour over crust. Refrigerate until chocolate is firm. Place sliced bananas over chocolate. Prepare the pudding mix with 2 3/4 cups milk; spoon over bananas. Spread whipped topping over top.

Recipe categories: Desserts, Pies and tarts, Time to make.

Chocolate banana pudding pie
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT5H15M
Total Time: PT5H15M

Cause of complaint:

Related ingredients:
sugar, flour, stick margarine, butter, 1 oz, margarine, box brown sugar, crushed pretzels not fine
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