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Chocolate banana bread

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Ingredients/Components

sugar
salt - 1 tsp
flour - 3 c
cocoa - 1 c
baking powder - 2 tsp
baking soda - 1 tsp
shortening - 1 c
eggs, slightly beaten - 4 item
mashed ripe bananas - 2 c

How to make chocolate banana bread:

Combine flour, cocoa, sugar, baking powder, baking soda and salt in large mixing bowl. Cut in shortening with pastry blender or two knives until mixture resembles coarse crumbs. Add bananas and eggs. Blend well. Pour into 2 (9 x 5 x 2 3/4-inch) loaf pans. Bake at 350° for 50 minutes.

Cool in pan 10 minutes. Remove from pans and finish cooling on rack. Sprinkle with confectioners sugar, if desired.

For a variation, add 2 cups raisins.

Recipe categories: Breads, Tropical fruits, Bananas.

Rating:

3.4

Average rating: 3.4, total votes: 7

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