Chip beef dip
Chip beef dip
Ingredients/Components
- chopped pecans
- milk - 2 Tbsp
- sour cream - 1/2 c
- salt - 1/2 tsp
- butter - 2 Tbsp
- pepper - 1/4 tsp
- garlic salt - 1/2 tsp
- onion flakes - 2 Tbsp
- finely chopped green pepper - 1/4 c
- cream cheese, softened - 8 oz
- jar chipped beef, shredded - 1 item
How to make chip beef dip:
Topping:1/2 c. chopped pecans2 Tbsp. butter1/2 tsp. salt Mix all ingredients. Spread into 8 x 8-inch dish. Add topping. Bake at 350° for 20 minutes. Spread on crackers.Recipe categories: Appetizers, Dips, Spreads.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, grated parmesan cheese, cream cheese, softened
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