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Chinese salad

Chinese salad

Chinese salad
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CookItEasy.net
CookItEasy.net
Chinese salad photo 1
Chinese salad photo 2

Ingredients/Components

  • sugar
  • salt - 2 tsp
  • vegetable oil - 1/4 c
  • pepper - 1/4 tsp
  • toasted sesame seed - 1 pkg
  • white vinegar - 4 Tbsp
  • head chopped lettuce - 1 item
  • sliced, toasted almonds - 1 pkg
  • assorted vegetables, chopped fine - 1 item

How to make chinese salad:

Dressing:4 Tbsp. sugar1/4 tsp. pepper1/4 c. vegetable oil2 tsp. salt4 Tbsp. white vinegar Prepare lettuce and vegetables as for a tossed salad. Set aside sesame seed and almonds.

For dressing, heat first four ingredients. Remove from heat and stir in the vegetable oil.

Pour dressing over the salad just before serving. Sprinkle almonds and seed over the top.

Recipe categories: Salads, Vegetables, Chinese.

Rating:
Chinese salad
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT24H
Total Time: PT24H


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vegetable oil, salad oil, boiled eggs, golden raisins, spinach, fresh spinach, cleaned, nonfat yogurt, black cherry jello, raw spinach 1 pkg, spinach leaves, washed well
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