Chinese chicken wings
Chinese chicken wings
Ingredients/Components
- brown sugar - 1/3 c
- ginger - 1 tsp
- hot mustard - 1 tsp
- wings - 2 doz
- dashes garlic salt or powder - 2 item
How to make chinese chicken wings:
Marinate wings in listed ingredients (which have been mixed in blender) for about 2 hours. Bake in 350° oven for about 1 1/2 hours, turning and basting with marinade. Crisp in broiler briefly, if desired.Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..
Rating:
Related ingredients:
sugar, milk, sour cream, velveeta cheese, pecan halves, mozzarella cheese, dill weed, red pepper, , roast until done
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