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Chinese casserole

Chinese casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3 Tbsp
  • cashew nuts - 1/2 c
  • chopped celery - 3 c
  • soy sauce - 1 Tbsp
  • can cream of chicken soup - 1 item
  • can tuna - 1 item
  • can cream of mushroom soup - 1 item
  • can Chinese noodles - 1 item
  • onion, cut up - 1 item

How to make chinese casserole:

Heat oven to 350°. Mix noodles and nuts together. Mix onion, soups, celery, tuna, milk, soy sauce and 1/2 noodle mixture. Put in buttered casserole dish. Bake for 30 minutes. Sprinkle noodle mixture over top. Bake another 15 minutes.

Recipe categories: Main dish, Casseroles, Pasta shells.

Rating:
Chinese casserole
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, milk, salt, cornstarch, stick oleo, melted, pepper, can chicken broth
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