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Chili sauce

Chili sauce

Chili sauce
,
CookItEasy.net
CookItEasy.net
Chili sauce photo 1
Chili sauce photo 2
Chili sauce photo 3

Ingredients/Components

  • salt - 1/4 c
  • brown sugar - 2 lb
  • cider vinegar - 1 qt
  • ground cloves - 1/2 Tbsp
  • dry mustard - 1 Tbsp
  • green peppers - 3 item
  • small onions, chopped - 1 qt
  • sticks cinnamon - 2 item
  • about 2 bunches celery - 1 lb
  • peck tomatoes - 1 to

How to make chili sauce:

Scald tomatoes; peel. Cook 15 minutes; drain off half the juice. Chop remaining vegetables; add tomatoes. Simmer about 1 1/2 hours. Tie spices in cloth bag; add with remaining ingredients to tomato mixture. Continue cooking 1 1/2 hours. Remove spices; seal in hot, sterilized jars. Makes 6 pints.

Recipe categories: Low protein, Condiments, etc., Main dish.

Rating:
Chili sauce
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cream cheese, half and half, vanilla, salt, water, butter, melted
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