Chili con carne
Chili con carne
Ingredients/Components
- butter - 4 Tbsp
- ground beef - 1 lb
- diced onion - 1/2 c
- can tomato soup - 1 item
- water - 1 c
- 2 1/2 can - 1 can
- chili powder - 2 3
- salt - 1 tsp
- black pepper - 1/8 tsp
- vinegar - 1 tsp
How to make chili con carne:
Brown beef; add salt, pepper and onion. Cook until beef is done, then add beans, soup and water. Add chili and vinegar, cook about 15 minutes. You may add more chili powder.Recipe categories: Main dish, Beef, Chili.
Rating:
Related ingredients:
all-purpose flour, sifted, ground beef, olive oil, envelope onion soup, slices bacon, cut into 1-inch pieces, coarse ground 1 time through lean pork shoulder
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