Chili chicken

Chili chicken

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • chopped onion - 1/2 c
  • pepper to taste - 1 item
  • salt to taste - 1 item
  • cans mushroom soup - 3 item
  • shredded sharp Cheddar - 3 c
  • uncooked medium noodles - 16 oz
  • can chopped pimento - 1 oz
  • jalapeno peppers, finely chopped, pickled - 2 Tbsp
  • chopped Fri Chick 2 small cans; save gravy - 3 4

How to make chili chicken:

Cook noodles as directed on package; drain. In a large skillet, cook and stir onions in butter until tender. Stir in soup, pimento and jalapeno peppers and gravy from Fri Chick. In a 4-quart casserole layer 1/2 noodles and 1/2 the soup mixture and 1/2 the cheese. Repeat. Bake, uncovered, at 350° for 45 minutes. Serves 8 to 12.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chili chicken
4.2
Average rating: 4.2 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
can cream of mushroom soup, chicken breasts, boneless chicken breasts, boneless, skinless chicken breasts, can chicken, or 5 chicken breasts, whole chicken, cooked, chicken breast halves with bones and skin removed
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