Chili and beans
Chili and beans
Ingredients/Components
- water - 1/2 c
- Worcestershire sauce - 2 Tbsp
- chili powder - 1 Tbsp
- catsup - 1/2 c
- can tomato sauce - 1 oz
- can tomato paste - 1 oz
- lean ground beef - 1 lb
- medium onion, chopped - 1 item
- can tomatoes, mashed - 1 oz
- can light kidney beans, undrained - 1 item
How to make chili and beans:
Brown ground beef and onion together. Combine the remaining ingredients and add to the ground beef. Simmer, covered, for 30 minutes on medium heat. Continue to simmer, uncovered, until mixture has thickened.Recipe categories: Main dish, Ground beef, Chili.
Rating:
Related ingredients:
vegetable oil, salad oil, ground beef, mayonnaise, jar spaghetti sauce, ground chuck, hot sausage, pot roast, round steak, cut in thin strips, ground turkey or ground chuck
You may be interested in these recipes: