Chili
Chili
Ingredients/Components
- sugar - 2 Tbsp
- salt - 1 tsp
- water - 1 qt
- pepper - 1/2 tsp
- chili powder - 1 Tbsp
- catsup - 1 c
- tomato juice - 1 qt
- minced onion - 3 tsp
- ground beef, browned and seasoned to taste - 2 lb
- chili beans - 15 oz
- spaghetti, softened and drained - 4 servings
How to make chili:
Combine in 6-quart pan. Bring to a boil, then simmer for 1 1/2 to 2 hours. Stir occasionally.Recipe categories: Lunch/snacks, One Dish meal, Chili.
Rating:
Related ingredients:
sugar, granulated sugar, bologna, head broccoli, lemon cake mix, baked pie crusts, about 4 medium potatoes, sliced, firm, ripe medium to large tomatoes, imperial margarine, macaroni elbows approximately 2 c
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