Chili

Chili

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vinegar - 1 Tbsp
  • chopped onion - 1 c
  • cloves garlic, minced - 2 item
  • chili powder - 2 Tbsp
  • chopped green pepper - 1 c
  • ground beef - 1 lb
  • shredded Cheddar cheese - 1 item
  • cans tomato soup - 2 1/2
  • can kidney beans - 1 oz

How to make chili:

In 4-quart pan over medium heat, cook meat, onion, green pepper and garlic until meat is browned and vegetables are tender. Pour off fat.

Stir in soup, beans and its liquid, chili powder and vinegar. Heat to boiling. Reduce heat to low. Simmer uncovered for 30 minutes, stirring occasionally. Ladle into bowls. Top with cheese. Makes 6 servings.


Recipe categories: Lunch/snacks, One Dish meal, Chili.

Rating:
Chili
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
popped corn, ground meat, chicken, grated monterey jack cheese, graham cracker crumbs, crushed, fully cooked ham, large bag nestle semi-sweet chocolate chips, head iceberg lettuce, sliced, hot bob evans sausage, american or other mild cheese
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