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Chiles rellenos

Chiles rellenos
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1/4 c
  • large eggs - 4 item
  • ground beef - 1 lb
  • large can tomato sauce - 1 item
  • to 8 bell peppers - 4 item
  • white Jack cheese - 1 lb

How to make chiles rellenos:

Broil bell peppers, peel skin off. Cut bell peppers in the middle, remove seeds. Brown ground beef, drain. Add Jack cheese and cook until done. Beat eggs, add flour and salt. Fill bell peppers with ground beef mixture. Dip bell peppers into egg mixture and fry until done. Dip cooked bell peppers into tomato sauce. Continue cooking for 10 to 15 minutes more. Serve with rice.

Recipe categories: Eggs/dairy, Egg, Main dish.

Rating:
Chiles rellenos
4.4
Average rating: 4.4 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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