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Chicken with lemon sauce

Chicken with lemon sauce
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour
  • melted margarine - 1/2 c
  • oil - 2 Tbsp
  • lemon juice - 1/2 c
  • paprika - 2 tsp
  • pepper - 1/2 tsp
  • soy sauce - 1 Tbsp
  • fryer, cut up - 2 to
  • grated lemon peel - 2 Tbsp
  • clove crushed garlic - 1 item

How to make chicken with lemon sauce:

Fried Chicken:1/2 c. flour1 tsp. salt1/4 tsp. pepper2 tsp. paprika2 1/2 to 3 lb. fryer, cut up1/2 c. melted margarine Make Lemon Sauce: Combine all ingredients and mix well. Refrigerate at least 1 hour before using. Preheat oven to 400°.

Prepare Chicken: Combine flour, salt, pepper and paprika. Coat chicken. Arrange chicken pieces, skin down in single layer in shallow pan. Brush chicken with margarine. Bake, uncovered, 30 minutes. Turn chicken; pour sauce over. Bake 30 minutes longer until chicken is golden brown.

Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Chicken with lemon sauce
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


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