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Chicken wings

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Ingredients/Components

sugar - 1 c
water - 1 c
salad oil - 1/4 c
ground ginger - 1 tsp
garlic powder - 1 tsp
soy sauce - 1 c
pineapple juice - 1/4 c
bag of wings - 5 lb

How to make chicken wings:

Cut off and discard tips. Cut each wing in half. Mix water, soy sauce, sugar, pineapple juice, oil, garlic and ginger. Pour this mixture over the wings in a large bowl. Cover and refrigerate overnight. Place wings in flat shallow baking pan (about 15 x 10 x 1-inch). Bake uncovered in moderate oven (350°) for 45 minutes or until brown. Makes 4 to 6 servings.

Recipe categories: Appetizers, Chicken, Chicken wing.

Rating:

3.7

Average rating: 3.7, total votes: 7

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