Chicken-vegetable soup

Chicken-vegetable soup

Chicken-vegetable soup

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CookItEasy.net
CookItEasy.net
Chicken-vegetable soup photo 1
Chicken-vegetable soup photo 2
Chicken-vegetable soup photo 3

Ingredients/Components

  • sugar - 2 tsp
  • salt - 1/2 tsp
  • water - 1/4 c
  • all-purpose flour - 2 Tbsp
  • pepper - 1/2 tsp
  • chicken broth - 4 c
  • small onion, chopped - 1 item
  • garlic clove, minced - 1 item
  • chicken bouillon cubes - 4 item
  • chopped, cooked chicken - 3 4
  • celery ribs, sliced - 3 item
  • can crushed tomatoes undrained - 1 oz
  • can diced tomatoes undrained - 1 oz
  • can diced tomatoes and green chiles undrained - 1 oz
  • small carrots, sliced - 3 item
  • small zucchini, diced - 1 item

How to make chicken-vegetable soup:

Bring first 8 ingredients to a boil in a Dutch oven; cover, reduce heat and simmer 30 minutes. Stir in chicken and next 5 ingredients. Stir together flour and 1/4 cup water until smooth. Stir into chicken mixture and bring to a boil. Cover, reduce heat and simmer, stirring often, 6 to 8 minutes or until thickened. Yield: 12 cups.

Prep: 15 minutes. Cook: 38 minutes.


Recipe categories: Soups & stews, Chicken, Pasta.

Rating:
Chicken-vegetable soup
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
butter or margarine, butter, salad oil, ground beef, lean ground beef, turkey, beef stew meat, cut into 1-inch cubes, medium red potatoes, bacon strips, cooked and crumbled, dry white beans
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