Chicken vegetable casserole

Chicken vegetable casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • shredded Cheddar cheese - 1 c
  • seasoned salt - 1/2 tsp
  • refrigerator crescent rolls - 1 pkg
  • can French fried onions - 1 item
  • can cream of potato soup - 1 3/4
  • cubed chicken - 2 c
  • bag frozen broccoli, carrots and cauliflower mixture, thawed and drained - 1 (16

How to make chicken vegetable casserole:

Combine soup, milk, salt, chicken, veggies, 1/2 cup cheese and 1/2 can French fried onions. Place in an 8 x 12-inch dish. Bake at 375° for 20 minutes. Lay out crescent rolls. Cut into strips to lay on casserole (form lattice top). Bake, uncovered, 15 minutes longer. Top with remaining cheese and onions; bake 3 to 5 minutes longer.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Chicken vegetable casserole
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

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