Chicken tetrazzini

Chicken tetrazzini



  • sour cream - 8 oz
  • can cream of chicken soup - 1 item
  • breadcrumbs - 1/2 c
  • stick butter or margarine - 1 item
  • chopped onions to taste - 1 item
  • small can chicken or use your own cooked chicken - 1 item
  • spaghetti or pasta - 8 oz
  • small can B & B buttered mushrooms, drained - 1 item

How to make chicken tetrazzini:

In large pan, cook pasta until almost done. Melt butter in skillet and add onions, mushrooms and chicken. Cook until onions are transparent. Preheat oven to 400°. Mix drained pasta with sour cream and undiluted soup. Add cooked chicken mixtur

Recipe categories: Chicken, Main dish, Casseroles.

Chicken tetrazzini
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
velveeta cheese, cider vinegar, plain low-fat yogurt, chopped onion, diced chicken, diced, cooked chicken, corn meal, loaf white bread, cubed, chicken breasts boneless, finely sliced chicken or tuna
You may be interested in these recipes: