Chicken tetrazzini
Chicken tetrazzini
Ingredients/Components
- cans cream of mushroom soup - 2 item
- chicken stewing hen - 1 item
- can Cheez Whiz - 1 item
- sea shells
- red or green pimentos - 1 item
How to make chicken tetrazzini:
Cook chicken; remove from bones and shred. Cook shells in chicken broth and water. (You may need to use chicken bouillon for more flavor.) Place a layer of shells in casserole dish, then layer chicken, pimentos and mushroom soup. Add a second layer of shells and top with Cheez Whiz. Bake in 350° oven until cheese melts and soup bubbles up, about 1 hour.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
milk, sour cream, butter or margarine, salt, flour, cooked rice
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