Home » Meat » Poultry » Chicken » Chicken tetrazzini

Chicken tetrazzini

Chicken tetrazzini
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 1 tsp
  • flour - 1/4 c
  • pepper - 1/8 tsp
  • sliced fresh mushrooms - 1 c
  • Parmesan cheese - 1/3 c
  • cooked chicken - 2 c
  • dry white wine - 1/4 c
  • butter, divided - 5 Tbsp
  • buttered bread cubes - 1 c
  • broken spaghetti, cooked - 1/2 c

How to make chicken tetrazzini:

Saute mushrooms in 1 tablespoon of the butter and remove from pan. Melt remaining butter in same pan; stir in flour, salt and pepper. Cook on low heat, stirring constantly, until bubbly. Stir in milk and cook until sauce thickens and boils. Stir in cooked chicken strips, cooked spaghetti pieces and mushrooms. Spoon in an 8 x 8-inch baking dish and sprinkle with Parmesan cheese. Top with bread crumbs. Bake at 350° for 30 to 45 minutes until crumbs are toasted. Serves 4 generously.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken tetrazzini
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
minute rice, chicken breasts, whole chicken, rice, uncooked rice, fryer, to 8 chicken breasts, frying chicken, pieces boneless skinless chicken breasts, chicken parts any combination or all the same
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes