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Chicken supreme

Chicken supreme
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 3 Tbsp
  • chopped celery - 2 c
  • can cream of chicken soup - 1 item
  • mayonnaise - 1/2 c
  • can cream of mushroom soup - 1 item
  • slivered almonds - 1/3 c
  • can water chestnuts - 1 item
  • celery leaves - 1 item
  • whole onion - 1 item
  • minced dried onion
  • fryer or 4 chicken breasts - 2 to

How to make chicken supreme:

Boil chicken until tender with onion and celery leaves. Cool and debone chicken. Discard onion and celery leaves. Place chicken in large casserole dish. Combine rest of ingredients and pour over top of chicken. Let stand overnight. (Will freeze well). Cook, covered, 30 minutes at 350° and uncovered 15 minutes. May serve out of dish or excellent if served in the Pepperidge Farm Puff Pastry Shells.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken supreme
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
milk, sour cream, salt, shredded coconut, sliced almonds, butter or margarine, melted, garlic powder, can cream of chicken soup
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