Chicken stuffing casserole
Chicken stuffing casserole
Ingredients/Components
- eggs - 3 item
- chicken broth - 1 c
- box Stove Top stuffing - 1 item
- grated Cheddar cheese - 2 c
- cream of mushroom soup - 1 c
- cream of celery soup - 1 c
- chicken breasts, boiled, boned and cut into bite size pieces * - 1 pkg
How to make chicken stuffing casserole:
*If in a hurry, 3 (tuna size) cans of white chunk chicken works great.Combine all ingredients in a large bowl. Turn into buttered baking dish. Bake at 350° for 30 minutes. Serves 12.
Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
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