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Chicken spaghetti

Chicken spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • Velveeta cheese - 3 c
  • can Ro-Tel tomatoes - 1 item
  • large onions, chopped - 2 item
  • pimentos
  • green peppers, chopped - 2 item
  • 1/2 sticks oleo - 1 item
  • large hen - 1 item
  • large can English peas - 1 item

How to make chicken spaghetti:

Boil chicken on low heat until tender. Let cool and reserve broth. Debone and cut chicken into pieces. Saut?© pepper and onions in oleo on low heat 4 to 5 minutes. Cook spaghetti in chicken broth adding water if necessary; do not drain. Add cheese to hot spaghetti and stir until cheese is melted. Add remaining ingredients; mix well and place in casserole. Heat in oven until hot throughout. Makes large casserole. Can be cut in half for a small family. Also, may substitute tuna for the chicken if desired.

Recipe categories: Chicken, Spaghetti, Whole chicken.

Rating:
Chicken spaghetti
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
milk, sour cream, salt, flour, butter, eggs, beaten, vegetable oil, honey, can cream of mushroom soup
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