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Chicken spaghetti

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Ingredients/Components

can cream of chicken soup - 1 item
can cream of mushroom soup - 1 item
grated Cheddar cheese - 1 item
can cream of celery soup - 1 item
spaghetti - 8 10
chicken - 3 lb
onion - 1 item
celery - 2 c

How to make chicken spaghetti:

Cook chicken and save 2 to 2 1/2 cups of the broth. Boil the spaghetti in the broth; don't use that which you have saved. Chop the celery and onion and saut?� in butter. Remove all the bones from the chicken. Mix chicken, spaghetti, onion, celery and 3 cans of soup. Add your reserve broth and make it to the consistency of your choosing. Mix in cheese; bake for 30 minutes at 350°.

In memory of Brian.

Recipe categories: Chicken, Spaghetti, Whole chicken.

Rating:

2.7

Average rating: 2.7, total votes: 9

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