Chicken salad
Chicken salad
Ingredients/Components
- sour cream - 4 6
- dry mustard - 1 Tbsp
- finely chopped walnuts or pecans - 1/4 c
- watercress or parsley - 1 item
- chutney - 2 Tbsp
- fresh sliced mushrooms - 1/2 lb
- head chopped lettuce - 1 item
- small cucumber, peeled and sliced - 1 item
- tomatoes, wedged - 4 item
- Garnish with watercress or parsley
How to make chicken salad:
Combine all ingredients. Garnish with watercress or parsley.Dressing:3 Tbsp. mayonnaise1 Tbsp. dry mustard2 Tbsp. chutney4 to 6 Tbsp. sour cream salt and pepper to taste. Blend together. Serve dressing along side of Chicken Salad.Recipe categories: Salads, Chicken, Poultry.
Rating:
Related ingredients:
ground beef, crushed pineapple, cans kidney beans, small box lemon jello, grapes, halved, red potatoes, quartered cooked, bag spinach fresh, ranch style dressing mix the kind that calls for buttermilk *, twisted vegetable noodles, cooked and cubed chicken breast
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