Home » Main dish » Chicken rotel

Chicken rotel

Chicken rotel
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 12 oz
  • stick margarine - 1 item
  • Velveeta cheese - 1 lb
  • can mushrooms - 1 item
  • chicken, cooked and deboned - 1 item
  • can cream of mushroom soup, undiluted - 1 item
  • onion, sauteed - 1 item
  • cans Ro-Tel - 2 item
  • bell pepper, sauteed - 1 item

How to make chicken rotel:

Cook and debone chicken. Saute onion and bell pepper in margarine. Add Ro-Tel, cream of mushroom soup and grated Velveeta cheese. Cook on low until cheese melts. Cook and drain spaghetti. Add chicken to cheese mixture, then add spaghetti. Pour into large casserole (3 quart) and bake at 350° for 40 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Chicken rotel
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H55M
Total Time: PT1H55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, eggs, beaten, stick butter, dijon mustard, can tomato sauce, grated mozzarella cheese
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes