Chicken rolls
Chicken rolls
Ingredients/Components
- sour cream - 8 oz
- slices bacon - 6 item
- can mushroom soup - 1 item
- approximately 6 boneless chicken breasts
- slices sandwich ham - 6 item
How to make chicken rolls:
Wrap chicken breast with sandwich ham and then wrap with sliced bacon. Place in baking dish. Mix cream of mushroom soup with sour cream. Spread over chicken. Seal with foil. Marinate overnight or for several hours. Bake 2 hours at 350°. The last 15 minutes, uncover and add grated cheese, if desired. Melt.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
pkg, soy sauce, miracle whip, cooked, cubed chicken i use all breast, bite-sized cooked chicken or turkey, medium size fryer, chicken wings and/or thighs, washington fryer, cut up and skinned, fryer chicken or equivalent pieces
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