Chicken rice casserole

Chicken rice casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • can cream of celery soup - 1 item
  • slivered almonds - 1/2 c
  • chicken breasts - 12 item
  • uncooked rice
  • stick margarine, melted - 1 item
  • can mushrooms and juice - 1 item

How to make chicken rice casserole:

Butter 9 x 13-inch pan, then pat in uncooked rice. Add soup, rinsing cans with 1/2 can of water which is added to rice mix. Add mushrooms, juice and almonds. Salt and pepper chicken breasts; add melted margarine. Cook at 250° for 3 hours.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken rice casserole
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT4H10M
Total Time: PT4H10M


Cause of complaint:

Related ingredients:
sugar, pkg, sour cream, salt, brown sugar, margarine, hard-boiled eggs
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