Chicken rice casserole
Chicken rice casserole
Ingredients/Components
- salt - 1 item
- water - 3 c
- can cream of mushroom soup - 1 item
- uncooked rice - 2 c
- can onion soup - 1 item
- cut up chicken - 1 item
How to make chicken rice casserole:
Put uncooked rice and water with salt in casserole dish. Lay chicken over top of rice. Cover with cream of mushroom and onion soups. Bake at 350° until chicken is done.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
boneless chicken breasts, boneless, skinless chicken breasts, cooked chicken breasts, chopped chicken, cooked, chicken, quartered, fryers, cut up, frying chicken, quartered, to 8 split breasts, whole, skinned boneless chicken breasts, halved, hen or 4 to 6 chicken breasts
You may be interested in these recipes: