Chicken pot pie
Chicken pot pie
Ingredients/Components
- milk - 1 c
- flour - 1 c
- can cream of chicken soup - 1 item
- chicken broth
- stick margarine, melted - 1 item
- large onion - 1 item
- can mixed vegetables - 1 item
- chicken, cooked and deboned - 1 item
How to make chicken pot pie:
Place chicken into sheet pan. Add chicken broth, cream of chicken soup, mixed vegetables and onion. Mix the flour, milk and margarine; pour over top of first ingredients and cook at 425° for 30 minutes. (Serves 6.)Recipe categories: Casseroles, One Dish meal, Savory pies.
Rating:
Related ingredients:
sugar, eggs, pkg, flour, water, grated cheese, mayonnaise, can lesueur english peas, drained
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