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Chicken pot pie

Chicken pot pie

Chicken pot pie
,
CookItEasy.net
CookItEasy.net
Chicken pot pie photo 1
Chicken pot pie photo 2
Chicken pot pie photo 3

Ingredients/Components

  • milk - 1/2 c
  • egg, slightly beaten - 1 item
  • black pepper - 1/2 tsp
  • thyme - 1/4 tsp
  • cooked, diced chicken
  • chicken seasoning - 1/4 tsp
  • can Veg-All mixed vegetables, drained - 15 oz
  • 9-inch frozen pie crusts, thawed - 2 item

How to make chicken pot pie:

Combine first 7 ingredients. Spoon into prepared pie crust. Cover with top crust. Crimp edges to seal. Slit top crust and brush with egg. Bake at 375° for 40 minutes.

Recipe categories: Casseroles, One Dish meal, Savory pies.

Rating:
Chicken pot pie
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
stick margarine, frozen broccoli, rice, boneless chicken breasts, carton small curd cottage cheese, large squash, chopped, chopped carrot optional, or 5 large potatoes, peeled and cut into cubes
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