Chicken pie
Chicken pie
Ingredients/Components
- Bisquick
- chicken broth
- salt to taste - 1 item
- sweet milk
- chicken, cooked and cut up - 1 item
- can cream of chicken or celery soup - 1 item
How to make chicken pie:
Put cut up chicken in casserole dish. Mix soup and broth; pour over chicken. Mix Bisquick and sweet milk. Pour over chicken. Bake at 425° for 1 hour. If desired, add peas and/or carrots (cooked or canned, drained) to soup and broth mixture!Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
vegetable oil, boneless chicken breasts, chicken, cooked and chopped, to 4 boneless chicken breasts, cooked chicken, cut into small pieces, frying size chicken, chicken breast filets, cooked linguini, cooked, diced chicken breast, cubed chicken 2 breasts, cooked
You may be interested in these recipes: