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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • egg - 1 item
  • stick butter - 1 item
  • self-rising flour
  • hot water - 1 item
  • chicken - 1 item
  • broth - 4 5

How to make chicken pie:

Dumpling Recipe:2 c. self-rising flour1 egg hot water Boil chicken. Mix flour, egg and enough hot water to make a soft dough. Knead real good and roll thin. Debone chicken and cut into small pieces. Bring broth to boil and put in dumplings. Cook a few at a time (and take up), until you have as many as you need. Add chicken; take off stove. Add milk and butter. Now, pour this mixture into baking pan. Strip with crust and add dots of butter over crust. Bake at 400° until brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
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