Chicken pie
Chicken pie
Ingredients/Components
- can cream of chicken soup - 1 item
- potatoes - 4 item
- salt and pepper - 1 item
- can mixed vegetables - 1 item
- large chicken breasts - 4 item
- ready made pie crust - 1 item
How to make chicken pie:
Boil chicken breasts until done and cut into bite-sized pieces. Cut up potatoes and boil in chicken broth until tender. Mix all ingredients; add salt and pepper to taste. Add enough of the chicken broth to moisten. Spray a baking dish with Pam. Place pie crust in baking dish. Add chicken mixture and top with additional pie crust. Spread top with margarine. Bake at 350° for 30 minutes or until golden brown.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
sugar, salt, flour, butter, water, grated carrots, small can pet milk, salt and pepper to taste, chicken breasts
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